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Dave Broom - Cabernet Sauvignon Hardback Book Books Famous for being the major ingredient of Bordeaux's greatest red wines, Cabernet Sauvignon has conquered the wine-producing world. The author guides the reader through the multitude of varieties that are available, highlighting producers who strike the balance between quality and quantity. Format: Hardback Size: 133 x 173mm Pages: 64 Words: 10,000 Photographs: 32 ISBN: 9781840006865 Review this product + Add to my saved list |
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Julian Jeffs - Sherry Hardback Book Books The fifth edition of this bench-mark book recounts the turbulent history of the sherry region. It explains the various stages of sherry production and details the old family firms and new boutique bodegas Format: Hardback Size: 216 x 135mm Pages: 300 ISBN: 9781840009231 Review this product + Add to my saved list |
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Susy Atkins - Sauvignon Blanc Hardback Book Books This book offers an exploration of the wines produced from this highly regarded variety, covering all aspects of how and where it is grown, the range of styles it makes and what the wine tastes like, including useful tips on how to serve it. Format: Hardback Size: 133 x 173mm Pages: 64 Words: 10,000 Photographs: 32 ISBN: 9781840006872 Review this product + Add to my saved list |
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