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European Girolles (fresh)

European Girolles (fresh)

  • European Girolles (fresh)
    European Girolles (fresh)
    London Fine Foods
    London Fine Foods
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    girollesfresh
    Food
    Season is usually between June October. Girolles are very fine mushrooms with a very subtle taste. They are commonly used in French receipes, like stews, risottos or omelettes. These are generally small, sweet and nutty golden treats that go particularly well with fish, chicken and beef and also in salads. Truly versatile.
    £7.99
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Girolles are very fine mushrooms with a very subtle taste. They are commonly used in French receipes, like stews, risottos or omelettes.
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Girolles are small, nutty, and sweet with a golden colour. Delightful in salads.
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