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Noir De Cacao 72% Dark Chocolate Bar Chocolate Michel Cluizel A perfectly balanced dark chocolate from Michel Cluizel with exceptional length in flavour. This 72% cocoa content bar is created from a meticulous blend of fine flavour cocoa and so possesses the full spectrum of real chocolate flavours and notes without one overpowering another. Not too tart and fruity with real depth of character. Review this product + Add to my saved list |
![]() Review this store Chocolate Trading Company CTMC29 |
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Toscano Black 70% Cocoa Dark Chocolate Bar Chocolate Amedei NEW 50g SIZE The Amedei Toscano Black 70% chocolate bar is made from a carefully selected source of fine flavour, Trinitario and Criollo cocoas, producing a well balanced aromatic flavour with a good melt and clean aftertaste. Amedei describe their Toscano Black 70% bar as "enclosing all the flavour that real chocolate is capable of giving". Review this product + Add to my saved list |
![]() Review this store Chocolate Trading Company CTAM09 |
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Toscano White Chocolate Bar Chocolate Amedei New Size. This eye-catching Amedei Toscano White bar proves that white chocolate can also be a classy affair. A beautifully sweet and creamy flavour sensation, with notes of vanilla and a pleasant lingering aftertaste. Review this product + Add to my saved list |
![]() Review this store Chocolate Trading Company CTAM14 |
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Caraibe Noisettes 66% Cocoa Single Origin Dark Chocolate Bar Chocolate Valrhona The Valrhona Caraibe Noisettes, single origin dark chocolate with hazelnut bar ,uses the finest Caribbean cocoa beans, Trinitario to be precise, which blend perfectly with the deep roasted hazlenuts. Review this product + Add to my saved list |
![]() Review this store Chocolate Trading Company CTVR26 |
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Maralumi 64% Cocoa Single Estate Dark Chocolate Bar Chocolate Michel Cluizel Created from Trinitario cocoa grown at the Maralumi plantation on the island of Papua-New Guinea. The cocoa used provides a slight spicy edge to this mellow dark chocolate with fresh hints of green banana and tart, sour notes of red currant. The sweetest of the Cluizel single estate dark chocolates. One of seven, single estate dark chocolate bars created by Michel Cluizel. Winner of "Salon du Chocolat 2005" Review this product + Add to my saved list |
![]() Review this store Chocolate Trading Company CTMC31 |
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Mangaro Lait 50% Cocoa Single Estate Milk Chocolate Bar Chocolate Michel Cluizel The outstanding, 50% cocoa milk chocolate from Michel Cluizel. Using Trinitario cocoa from the Mangaro plantation in Madagascar. The world's first single estate milk chocolate. The unique flavours of the Mangaro cocoa, present in the Mangaro dark chocolate bar are evident here, with fruity notes, not usually found in high cocoa milk chocolates, and just enough to lift the deeper malt flavours produced from a higher cocoa content. Review this product + Add to my saved list |
![]() Review this store Chocolate Trading Company CTMC32 |
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Maralumi Lait 47% Cocoa Single Estate Milk Chocolate Bar Chocolate Michel Cluizel The latest single origin, 47% cocoa, milk chocolate bar from Michel Cluizel. Using Trinitario cocoa from the Maralumi plantation in Papua New Guinea. The unique flavours of the Maralumi cocoa, present in the dark bar are also evident in this superb chocolate bar, with berry notes. A high cocoa milk chocolate with malt and an additional sweet edge. Review this product + Add to my saved list |
![]() Review this store Chocolate Trading Company CTMC40 |
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Venezuela 75% Cocoa Single Origin Dark Chocolate Bar Chocolate Pralus The Venezuela, single origin chocolate bar from Pralus holds two distinct and opposing flavours. A thin, acidulous top edge above prominent smoky, earthy lower notes. Surprisingly robust for a chocolate created exclusively from fine flavour, Trinitario cocoa from Venezuela. A contrasting chocolate experience and perhaps the most complex of the Pralus single origin bars. Review this product + Add to my saved list |
![]() Review this store Chocolate Trading Company CTPR02 |
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Colombie 75% Cocoa Single Origin Dark Chocolate Bar Chocolate Pralus This single origin chocolate is made solely from fine flavour, Trinitario cocoa from Colombia. Containing notes of coffee and nuts with a subtle tart edge to balance. A finely roasted espresso with great body. Caramalised flavours prevail to a long lasting finish with a rich aftertaste with little acidity. Review this product + Add to my saved list |
![]() Review this store Chocolate Trading Company CTPR04 |
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Equateur 75% Cocoa Single Origin Dark Chocolate Bar (organic) Chocolate Pralus NOW ORGANIC! The Equador, single origin chocolate bar from Pralus is certainly one for the rich and earthy flavoured chocolate lovers with its deep flavours and absence of acid fruit flavours. Created from Trinitario cocoa this chocolate bar offers notes of pipe tobacco. A lingering, dark chocolate caramel aftertaste. Review this product + Add to my saved list |
![]() Review this store Chocolate Trading Company CTPR05 |
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